Anshi's Craftspace and Recipes

As i promised you guys that I'll be posting Chokha recipes for you , so ..here i am with a new chokha recipe. I never break my promise 😉. Ingredients needed: Brinjal or eggplant Salt Garlic Mustard oil or any oil (but mustard oil gives it the desired , nice pungent taste.) Onion Green chilies  Fresh coriander Preparing the chokha: Take 2-3 brinjals and cut it in 4 parts but don't separate the stem. Insert 1 garlic in each part or only 2 parts according to your taste.You can either cook the garlic in this way or you can roast it separately over direct flame. Roast the brinjal over direct flame or you can even smoke or barbecue it. Check the brinjal when cooked, it will become soft and it easily separates form the stem. Now mash the brinjal in a bowl and add salt,Garlic,Mustard oil ,Onion,Green chilies and Fresh coriander  Mix it all nicely. Brinjal chokha is ready.😋😊 Enjoy with Liiti, Bati or jut eat it with hot Phulka Rotis or Chapatis.

We all love macaroni and pastas so here's a recipe with an Indian twist 😎and I'm sure you all will love it.😋😋 Serving : 2 people Preparation time : 20 minutes Ingredients needed: Capsicum Onion Tomatoes Green chilies Tomatoes Ginger garlic paste Mustard seeds Onion Ginger Salt Ginger Chili powder Garlic  Oil for cooking. Elbow macaroni.(250 gms) Let's get started: Boil macaroni. Cut all the vegetables in any shape or size you like. Now heat oil in a pan and add crackle some mustard seeds. Add onion and saute' until golden and transparent. Now add capsicum,ginger garlic paste and cook. Add tomatoes when all the vegetables are done as doing so will not make the tomatoes overcooked.  Add salt, macaroni and soy sauce and mix all the ingredients together. Serve with tomato or chili sauce. Your delicious macaroni is ready, so lift your forks and dig in...😋😋 Trust me it's really very tasty...and you can trust me because

This recipe is almost as same as the Litti Chokha recipe. The only difference is that the litti is made with the filled roundels and is cooked as it is, but while making parathas we roll out these roundels. So let's see exactly how. Ingredients needed: For the outer covering: Wheat flour or you can also use multi grain flour. Salt. Samal fennel OR kalaunji / mangraila For the filling: T oasted gram flour  or  Sattu. Salt Vegetable oil. Samal fennel OR  kalaunji / mangraila Lemon juice Fresh coriander Green chilies Preparing the outer covering: Take 1⁄2 kg of wheat flour into a bowl. Add salt, Samal fennel seeds and a tablespoon oil into the wheat flour and mix all the ingredients properly. Knead the dough soft by adding water as needed. Keep aside. Preparing the filling: Take 150-200 gms of   T oasted gram flour .  or  Sattu in a small bowl. Add  Salt, Vegetable oil, Samal fennel OR  kalaunji / mangraila, Lemon juice,Fresh coriander,Green c

Hey friends.. Sorry for the late post guys. I was a little busy... With other stuffs...😚But here I am with a new healthy recipe. So enjoy and subscribe to my blog if you like my recipes.🙏🙏 Cauliflower is a cruciferous vegetable that is naturally high in  fiber  and B- vitamins . It provides  antioxidants  and phytonutrients that can protect against  cancer . It also contains  fiber  to enhance  weight loss  and  digestion , choline that is essential for learning and memory, and many other important  nutrients . Serving : 2 people Preparation time : 20 minutes Ingredients needed: Cauliflower(300 gms) Salt Green chilies Fresh coriander Vegetable oil Cumin /Jeera Wheat flour or you can also use multi grain flour. Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredients properly. Knead the dough soft by adding water as needed. Keep aside. Preparing the

A raw potato is 79% water, 17% carbohydrates (88% is starch ), 2% protein , and contains negligible fat . In an amount measuring 100 grams (3.5 oz), raw potato provides 322 kilojoules (77 kilocalories ) of energy and is a rich source of vitamin B6 and vitamin C (23% and 24% of the Daily Value , respectively), with no other vitamins or minerals in significant amount. Serving : 2 people Preparation time : 20 minutes Ingredients needed: Potato(300gms) Salt Ginger garlic paste(Optional) Turmeric Chili powder(Optional) Brown bread Onion Preparing the filling: Boil and peel potatoes. Mash it properly. Cut onion and cook it until transparent. Add ginger garlic paste, turmeric and chili powder and cook till oil separates. Add mashed potatoes to the prepared masala , add salt and mix until all the ingredients combine properly.  Preparing the Sandwich: Now add some ghee to the pan, toast a bread ,add prepared potato filling and spread it evenly. Toast

#dil_se_re #ek_scene_ko_dekha_to_aisa_socha😇❤️  https://www.instagram.com/p/Bse3I25lbFT/?utm_source=ig_share_sheet&igshid=7uamz7gmefla

I personally love Paneer.... When i was little my father used to comment "Se can even eat a piece of a paper in which the word ' Paneer ' is written😝", this is how much i love paneer. So the point of telling you this story was i love putting paneer everywhere and i'm gonna post may paneer recipes so if you also like it you can follow my recipes🙏. Serving : 2 people Preparation time : 20 minutes Ingredients needed: Paneer (100gms)/cottage cheese Salt Green chilies Fresh coriander Maggi masala Vegetable oil Cumin /Jeera Wheat flour or you can also use multi grain flour. Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredients properly. Knead the dough soft by adding water as needed. Keep aside. Preparing the filling: Mash paneer into a bowl. Chop green chilies and fresh coriander and add to the bowl. Now add cumin /Jeera, Garam

#what do you think about my photography skills? https://www.instagram.com/p/BsaSAvVl-Mz/?utm_source=ig_share_sheet&igshid=1im9sq9niz66a

Containing Vitamin C, folic acid, and anthocyanin, Radish juice helps to curb the growth of cancerous cells. In fact, radish juice is known to help in treating colon cancer, kidney cancer, stomach cancer and cancer in the intestines. Yay!  🙌  That's some fun fact taken from google😄 (As you can see i do some  research, then i post an of my posts, to take care of your health and bring you healthy recipes.😇💗) Serving : 2 people Preparation time : 20 minutes Ingredients needed: Radish (100gms) Salt Chili powder Coriander powder Vegetable oil Cumin /Jeera Ginger garlic paste(optional) Wheat flour or you can also use multi grain flour. For the chutney: Fresh coriander Green chilies Indian Gooseberry/Amla Radish leaves(optional) Salt (2 tablespoons) Sugar(1 tablespoon) Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredients properly. Knead

I  know we all love eating healthy and want to stay fit. But sometimes we are not able to do so either because of lack of time or sometimes w are so tired and feel lazy to Cook anything and ends up eating junk food. Thus soup is super easy to make and the best thing about it is that it does not need your attention or a lot of work to do. So.. lets see how to make it..😊 Ingredients needed: Spinach  Tomatoes Carrots(Optional) Beetroot(Optional) Salt How to make it: Rinse all the vegetables thoroughly with water. Break the spinach bundle into half using your hand.Or you can cut it into smaller pieces if you have time. Cut the tomatoes in four pieces.You can cut other vegetables into smaller pieces if you are using them. Now put all the vegetables in a pressure cooker and  a lots of water. Add salt,close the lid,and bring it to a boil . Now separate the juice from the vegetables (you can keep the vegetables if you like to eat them).       This recipe i

This recipes is a specialty dish from Indian state"Bihar".This dish is made from whole wheat flour,roasted gram flour and Ghee.So this dish is full of nice flavors and is very healthy.The Ghee used in this recipes  is all unsaturated fats that is actually food for your health, so you can eat it without the worry of getting fat and can be made at home.So lets start making it..........😊 Ingredients needed: For the outer covering: Wheat flour or you can also use multi grain flour. Salt. Samal fennel OR kalaunji / mangraila For the filling: T oasted gram flour  or  Sattu. Salt Vegetable oil. Samal fennel OR  kalaunji / mangraila Lemon juice Fresh coriander Green chilies For the Chokha: Actually Chokha is made of mashed potatoes and flavored in many ways.  Potato Salt Vegetable oil Green chilies Lets start preparing our dish: Preparing the outer covering: Take 1⁄2 kg of wheat flour into a bowl. Add salt, Samal fennel seeds and a tablespoo

We all love samosas whatever it's variety or shape is .Samosa is a popular Indian snack food originally originated in Central Asia. And this recipe is a twist of  the regular, potato samosa, and i am sure everyone would love this lip smacking new twist.😘😋................ Serving : 2 people Preparation time : 20 minutes Ingredients needed: Paneer (100gms) Salt Green chilies Fresh coriander Maggi masala Mayonnaise All purpose flour or maida (250gms) Cumin /Jeera Carom seeds/Ajwain Vegetable oil Lets prepare the outer covering: Take 250 gms of all purpose flour or maida into a big bowl. Add 40-50 ml vegetable oil,salt according to your taste,fennel seeds,and carom seeds in it. Knead the dough hard,do not add too much water. Keep aside. Preparing the filling: Cut chili and coriander leaves in small pieces. Take a smaller bowl and add paneer, chilies and coriander leaves in it. Now add mayonnaise and Maggi masala in it and add some salt according

I know we all love Manchurian but some of us refrain ourselves to eat it either because it includes oil for frying or is very time taking and not easy to make. So i present you a recipe that is both healthy and easy. And it includes fibrous and nutritious fresh vegetables. Actually a lot of it ....😊. It is ideal for your children who doesn't like eating vegetables. You can trick them into eating vegetables with this recipe. 😈 Wicked.. isn't it. Ingredients you'll be needing: Cabbage Capsicum French beans Coriander Green chilies Carrots Scallions or Spring onions Onion Ginger All purpose flour Cornflour Salt Ginger garlic paste(optional) Oil for frying and cooking. Ching's Manchurian masala.(or any Manchurian mix available at your location) Let's get started:      Making Manchurian balls: Cut all your veggies in small pieces(or as you like), I grated the carrots instead of cutting. Now take 5 spoons of  all purpose flour/maida and

Hiya friends.. here's another chokha recipe you would like and its 😎 superr.. easy to make. Perfect for lazy people like us..😘😋 Ingredients needed: Potato Mustard oil or any oil (but mustard oil gives it the desired , nice pungent taste.) Salt Green chilies  Dried red chilies Preparing the chokha: Boil potatoes Mash it properly. Now put a pot on the stove and heat little mustard oil in it. Now crackle 2-3 dried red chilies in it. Add mashed potatoes. Add green chilies.(you can skip this step if you can't handle spicy food) Add salt, mash and cook for 5-7 minutes. This recipe can be made in many ways, depending on how spicy or simple food you like .I would be posting those recipes in my coming posts. Till then stay healthy and happy.😄😘

In this post i'll be showing you how to make a Harry Potter wand at home that looks as good as original and is super easy to make :).Also it is better than purchasing it from amazon (for 600 rs) for your stubborn child . It can be used for cosplays,school dramas or any occasion like that. So.. just   Do It YourSelf. Things you need : A straight wood stick (Just pluck a branch from your neighbor's favorite tree for that)or a pencil(I used a pencil cuz that can actually be used 😉). A glue gun(Just don't shoot anyone with that ..okay 😇 ). Acrylic colors.(You can also use water colors if you don't have acrylic paint but the paint will wash away. ) Paint brushes. A color pallet to mix your colors.(I just used a plate we use to eat) Lets get started: First cover your area where you're gonna work. Take your glue gun and plug it in cuz it takes some time to heat up. Now take your pencil and using the glue gun make any type of design you want to make

This is the KING of all Chats.. I mean this is my personal favourite. This is the most tasty and unique recipe. Chat is a spicy street food that originated in india served as  hors d'oeuvre or starter and is popular across the indian sub continent in india, Pakistan, Nepal and Bangladesh. Ingredients you'll be needing: Maida(All purpose flour)                       1/2 kg Radish(optional)                                     2-3pcs Tomato                                                    2-3pcs Coriander                                                2-3 roots Green chillies                                          2-3pcs (based on how much spice you can handle) Carrots                                                    1 pcs Onion                                                      1 pcs Oil for frying(optional you can always choose to bake over frying) Samal fennel OR mangraila /  kalaunji   1 teaspoon Carom seeds                                           1