Anshi's Craftspace and Recipes

I personally love Paneer.... When i was little my father used to comment "Se can even eat a piece of a paper in which the word ' Paneer ' is written😝", this is how much i love paneer. So the point of telling you this story was i love putting paneer everywhere and i'm gonna post may paneer recipes so if you also like it you can follow my recipes🙏. Serving : 2 people Preparation time : 20 minutes Ingredients needed: Paneer (100gms)/cottage cheese Salt Green chilies Fresh coriander Maggi masala Vegetable oil Cumin /Jeera Wheat flour or you can also use multi grain flour. Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredients properly. Knead the dough soft by adding water as needed. Keep aside. Preparing the filling: Mash paneer into a bowl. Chop green chilies and fresh coriander and add to the bowl. Now add cumin /Jeera, Garam...

This recipes is a specialty dish from Indian state"Bihar".This dish is made from whole wheat flour,roasted gram flour and Ghee.So this dish is full of nice flavors and is very healthy.The Ghee used in this recipes  is all unsaturated fats that is actually food for your health, so you can eat it without the worry of getting fat and can be made at home.So lets start making it..........😊 Ingredients needed: For the outer covering: Wheat flour or you can also use multi grain flour. Salt. Samal fennel OR kalaunji / mangraila For the filling: T oasted gram flour  or  Sattu. Salt Vegetable oil. Samal fennel OR  kalaunji / mangraila Lemon juice Fresh coriander Green chilies For the Chokha: Actually Chokha is made of mashed potatoes and flavored in many ways.  Potato Salt Vegetable oil Green chilies Lets start preparing our dish: Preparing the outer covering: Take 1⁄2 kg of wheat flour into a bowl. Add salt, Samal fenn...