-
#dil_se_re #ek_scene_ko_dekha_to_aisa_socha😇❤️  https://www.instagram.com/p/Bse3I25lbFT/?utm_source=ig_share_sheet&igshid=7uamz7gmefla

Comments

Post a Comment

Popular posts from this blog

Muli Paratha (Radish Paratha) with Chutney

-
Image
Containing Vitamin C, folic acid, and anthocyanin, Radish juice helps to curb the growth of cancerous cells. In fact, radish juice is known to help in treating colon cancer, kidney cancer, stomach cancer and cancer in the intestines. Yay!  🙌  That's some fun fact taken from google😄 (As you can see i do some  research, then i post an of my posts, to take care of your health and bring you healthy recipes.😇💗) Serving : 2 people Preparation time : 20 minutes Ingredients needed: Radish (100gms) Salt Chili powder Coriander powder Vegetable oil Cumin /Jeera Ginger garlic paste(optional) Wheat flour or you can also use multi grain flour. For the chutney: Fresh coriander Green chilies Indian Gooseberry/Amla Radish leaves(optional) Salt (2 tablespoons) Sugar(1 tablespoon) Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredien...
Read more

Macaroni recipe #1

-
Image
We all love macaroni and pastas so here's a recipe with an Indian twist 😎and I'm sure you all will love it.😋😋 Serving : 2 people Preparation time : 20 minutes Ingredients needed: Capsicum Onion Tomatoes Green chilies Tomatoes Ginger garlic paste Mustard seeds Onion Ginger Salt Ginger Chili powder Garlic  Oil for cooking. Elbow macaroni.(250 gms) Let's get started: Boil macaroni. Cut all the vegetables in any shape or size you like. Now heat oil in a pan and add crackle some mustard seeds. Add onion and saute' until golden and transparent. Now add capsicum,ginger garlic paste and cook. Add tomatoes when all the vegetables are done as doing so will not make the tomatoes overcooked.  Add salt, macaroni and soy sauce and mix all the ingredients together. Serve with tomato or chili sauce. Your delicious macaroni is ready, so lift your forks and dig in...😋😋 Trust me it's really very tasty...and you can trust me because ...
Read more

Paneer Paratha

-
Image
I personally love Paneer.... When i was little my father used to comment "Se can even eat a piece of a paper in which the word ' Paneer ' is written😝", this is how much i love paneer. So the point of telling you this story was i love putting paneer everywhere and i'm gonna post may paneer recipes so if you also like it you can follow my recipes🙏. Serving : 2 people Preparation time : 20 minutes Ingredients needed: Paneer (100gms)/cottage cheese Salt Green chilies Fresh coriander Maggi masala Vegetable oil Cumin /Jeera Wheat flour or you can also use multi grain flour. Lets prepare the outer covering: Take 250-300 gms of wheat flour into a bowl. Add salt, and a tablespoon oil into the wheat and mix all the ingredients properly. Knead the dough soft by adding water as needed. Keep aside. Preparing the filling: Mash paneer into a bowl. Chop green chilies and fresh coriander and add to the bowl. Now add cumin /Jeera, Garam...
Read more